Q & A with Chris Himmel of Grill 23, Post 390,...

Chris Himmel is the Owner of Grill 23 and Post 390, in Boston, and Harvest, in Cambridge. We wanted to meet the man behind...

Dos Equis LSU Game Watch at The Baseball Tavern

The LSU Tigers and the Alabama Crimson Tide kicked off under the light in Louisiana putting one of the fiercest rivalries in college football...

Meatless Monday – “Everything” Challah Bread

To prepare for the Yom Kippur fast, try making and filling up on this easy “Everything” Challah Bread that’s inspired by the almighty “everything”...

Kane’s Handcrafted Donuts Celebrates National Donut Day with Annual ‘Super Dozen’...

Calling all donut lovers! National Donut Day is this Friday, June 1st and Kane’s Donuts is ready to celebrate. Kane’s will offer their annual...

Meatless Monday: Grilled Eggplant Parmesan

My favorite eggplant parmesan comes from a restaurant where slices of the aubergine fruit are breaded, deep fried, then stacked in a casserole dish...

Apple, Sausage, and Caramelized Onion Stuffing

Stuffing can be so much more than mushy bread. This fragrant version of the Thanksgiving staple enhances cubes of rustic bread with savory Italian...

Prost! Oktoberfest Is Here!

Strap on your blue checked suspenders and raise a stein of beer to celebrate the Oktoberfest season. Here are a few Bavarian-inspired events and beer-focused...

Downeast Cider Gets Real & Summer-y with Versatile Sauce

When an alcoholic beverage company’s website asks for your birthday, what’s the first thing that comes to mind? “Even if I wasn’t 21, I...

Olympic Spirits

Taste the spirit of the Olympics - literally. Local restaurants and bars are celebrating the athletic contest with Brazilian specialty dishes, as well as...

Where There’s Smoke, There’s Ribs

Andy Husbands, of Tremont 647, Sister Sorel, barbecue circuit, and cookbook fame, will serve his award-winning barbecue come mid-May in his new brick-and-mortar. Smoke...

Fall Farro Salad with Apples and Parsley

It’s not yet time for heavy, stick-to-your-ribs recipes that will soon occupy crock pots all over New England, but we’re getting close. The air...

Meatless Monday – Crispy Gochujang Eggplant & Sesame Ginger Zoodles

Eggplant doesn’t always have to be “parm-ed” and served with spaghetti. This Meatless Monday recipe for Crispy Gochujang Eggplant uses classic Korean flavors to...

Chefs Go Hog (and Fish) Wild on Nantucket

This past weekend, a slew of service industry leaders flocked to Nantucket, the island known for seersucker togs and red pants, to celebrate the...

Use Your Noodle – Beef Udon Bowl

The ramen craze is still a thing - don’t worry - I just think Asian noodles are great without the soup too. The next...

High Volume Market with Beer and Wine

High Volume Market with Beer and Wine Description: Beautiful high volume convenient store and market with beer / wine license. Long established well-managed store in...

Join Us On St. Patrick’s Day at Hurricane O’Reilly’s with Pogues...

Join us next Thursday for a St. Paddy's celebration at Hurricane O'Reillys brought to you by Pogues Irish Whiskey! Legendary Celtic punk band "The Pogues",...

Like that Dirty Water

17,949FansLike
10,684FollowersFollow
255FollowersFollow
4,569FollowersFollow
1,060SubscribersSubscribe

New On Dirty Water Media

Where to Celebrate National Cheeseburger Day in Boston & Beyond

Today is National Cheeseburger Day, so as you might expect, restaurants across the country are offering deals on cheeseburgers with all the fixings. Below are...