Buttermilk & Bourbon Is Hosting Epic 90’s-Themed Launch Party With Special Guests

by | Jun 8, 2023 | Boston - Eat & Drink, Dirty Water News

Don’t have plans Monday, June 19th? Head on over to Buttermilk & Bourbon‘s Back Bay location where they are teaming up with WhistlePig Whiskey & Pit Viper sunglasses to celebrate the Summer solstice alongside the launch of WhistlePig’s brand new Summerstock Whiskey! Guests are invite to rock their 90’s best and throw on their Pit Viper shades to welcome summer in style at Summerstock Whiskey VIP Launch Party!

The Summerstock Whiskey VIP Launch Party will be taking place from 6:00 – 9:00 PM on Monday, June 19th and  will feature:

  • Two WhistlePig specialty cocktails of guests’ choice
  • Tasting Table with WhistlePig’s collection of whiskies guided by Senior Steward, Chris Conroy
  • Unlimited N’awlins-style food from Chef Jason Santos’ all night long
  • Photo opps with ’90s themed decor & polaroid cameras
  • Prizes for best dressed guests
  • A goodie-bag including Pit Viper sunglasses, WhistlePig swag, and more (valued at $200+)

Tickets cost $120 and include tax, gratuity, and admin fees (and the above!). For more information or to purchase a ticket please see the event page HERE!

About Buttermilk & Bourbon:

Nationally recognized chef Jason Santos’ Buttermilk & Bourbon delivers Southern hospitality to guests in Boston’s Back Bay. Drawing on the South’s trademark charm, the restaurant offers a vibrant, cozy atmosphere with an innovative American menu featuring Southern influences.

Santos, who also owns and operates Boston’s Citrus & Salt, Nash Bar & Stage, and Buttermilk & Bourbon Arsenal Yards, channels his love of New Orleans and all things southern to transport guests to the Barou by way of Buttermilk & Bourbon. Guests can enjoy pork belly cracklings; BBQ Shrimp; house-made biscuits; oyster chowder; crispy boudin; and house-fried chicken served either Southern-style, Nashville-style, or with sweet and spicy or white BBQ sauce. An oyster bar also serves up a variety of local oysters as well as peel & eat shrimp. Buttermilk and Bourbon serves up hurricanes-on-tap, large-batch cocktails, and a selection of bourbon-based drinks.

For more information or to make a reservation, please visit www.buttermilkbourbon.com