Life can be stressful. Running around from place to place trying to make everyone happy while also trying to keep yourself happy is a daily struggle. Sometimes you just need to sit down, put your feet up, and relax.
G2O Spa + Salon, the largest day spa resort for men, women, and couples, on 33 Exeter Street in Boston’s Back Bay can help solve your problems.
Upon walking through the doors, you will be greeted with a modern, elegant, and serene atmosphere. Awarded Boston Magazine’s Best of Boston award, G2O has become the hub for the latest in skincare technology and beauty trends. Their friendly staff and knowledgeable experts continue to offer the most recent approaches to massages, body treatments, and wellness therapies. Guests even have access to Boston’s only custom built salt cave and flotation pod for CBD infused spa treatments. In order to make your experience just that much better, G2O is partnering with the Rochambeau Restaurant to bring back the fan favorite spa lunches.
The two floor restaurant, cafe, and bar has been bringing French flavor and spice to the Back Bay neighborhood of Boston. At Rochambeau, Chef Phil Lewis has crafted a menu full of French classics.
In order to bring spa goers delicious French cuisine to enjoy while also relaxing in the amenities of G2O, these two Back Bay favorites will be collabing. This partnership will allow guests to enjoy the perfect combination of mouth watering eats and rejuvenating spa treatments all in one place. Now that’s convenient!
Menu items will include Croque Monsieur, Charcuterie and Cheese Board, Broccoli Ruben, Romaine and Kale Caesar Salad, and more.
Launching on October 4th, orders will be able to be placed on Tuesdays-Sundays from 12pm-4pm. For further information regarding menu offerings, order forms, deadlines, and cost per item, details will be provided on G2O’s website on October 3rd.
For more information on G2O Spa + Salon visit their website here.
For more information on the Rochambeau Restaurant visit their website here.