Kane’s Donuts Launches ‘Kane’s Kits’, At-Home Donut Decorating Kits, Complete with Assorted Frostings and Toppings

by | May 20, 2020 | Dirty Water News, Featured, Food and Drink

For parents looking to entertain and delight their families, school vacations and (hopefully) once-in-a-lifetime pandemics such as this, Kane’s Donuts is now offering Kane’s Kits, a kit complete with everything you need to customize your Kane’s donuts at home! The half-dozen donut-decorating kits are filled with six of Kane’s award-winning golden yeast donut “rings” and an assortment of frostings (chocolate, vanilla and strawberry) and toppings such as assorted sprinkles and candies.

Kids in quarantine need something to get excited about, and donuts sure do the trick! Perfect for birthday parties or pick-me-ups any day of the week, boxes are $25 and can be ordered by emailing SpecialOrders@KanesDonuts.com. Orders must be placed with 24-hours’ notice, please email your name and date of pickup to the above-mentioned email.
Please note that these kits are not available with Kane’s Gluten-Free donuts.
WHEN:                Available Starting Monday, May 18, 2020
WHERE:              Kane’s Donuts – Essex Landing, 1575 Broadway (Rt. 1) in Saugus, MA 01906
About Kane’s DonutsKane’s Donuts is Boston’s legacy donut shop and ranked top-10 in the United States for serving creative, handcrafted donuts that are made fresh all day (every day!) with local ingredients. Known for a superior selection of regular flavors and innovative monthly specials, Kane’s is chef-owned and operated by longtime Boston chef Paul Delios and his family, who have run Kane’s for more than 30 of its continuous 65 years. Kanes’ now iconic “Legacy” store opened in 1955 in Saugus, Mass., and remains a favorite for locals and destination diners, seven days a week. For its 60th anniversary in 2015, “Kane’s Downtown” opened in Boston’s financial district at International Place; and in 2019, Kane’s reimagined the donut-shop experience with “Kane’s Flagship”—its largest location, with drive-through and donut-prep observation area—along Saugus’ popular Rt. 1 dining mile. Boston Magazine and the Improper Bostonian named Kane’s Best Donut” in 2018, and in 2019 it won “Best of the North Shore” by North Shore magazine. Kane’s Donuts has appeared on the Travel Channel, in The London Times, and inTravel+Leisure, Saveur and Yankee magazines (among others); it’s consistently recognized by local media; and it’s earned local and national attention for what many consider the best gluten-, dairy- and nut-free cake donuts made by a traditional donut shop in the United States. Explore Kane’s at www.kanesdonuts.com; on Instagram (@kanes_donuts) and Facebook and Twitter: (@kanesdonuts).