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    Mother’s Day in Cambridge

    ALDEN & HARLOW – MOTHER’S DAY BRUNCH – Sunday, May 9; 10:30am – 2:30pm

    This Mother’s Day treat the mother-figure in your life to a memorable brunch at Harvard Square hotspot Alden & Harlow. Using locally-sourced, seasonal ingredients, Chef/Owner Michael Scelfo and Chef de Cuisine Stephanie Barrett joined forces to create an elevated array of dishes for the special ladies in our lives. The following will be available on May 9, 2021 during brunch service, in addition to Alden & Harlow’s regular brunch menu, found here.

    Smoked Salmon & Grilled Asparagus Tartine fresh herb hollandaise, house made sourdough, sunny egg

    Sweet Pea, Fennel & Pickled Ramp Salad torched grapes, jalapeños, fennel pollen honey, pecorino

    Fried Rhubarb & Strawberry Hand Pies lime glazed

    And since brunch isn’t complete without bevvies, Bar Manager Gregory Bergeron is curating a special selection for the occasion including the following.

    Coronado – tequila, strawberry-rhubarb pureé, dry curacao, lime

    Briar Obligations – AH raspberry-hibiscus vodka, thyme, lemon, bubbles

    Reservations can be made here or by calling 617.864.2100

    Gift Cards can be purchased here.

    Alden & Harlow offers ample outdoor seating on their patio on Brattle Street, secluded two-tops alongside the side of the historic buildings and a larger patio behind the restaurant with tables available for larger groups and buyouts (in compliance with Covid-safety government protocols.

    Alden & Harlow is located at 40 Brattle St., Cambridge, MA 02138

    WAYPOINT – $1 OYSTERS – Mondays – Saturdays; 5pm – 7pm

    Whether you like ‘em straight up, with a splash of lemon juice or with a scoop of mignonette sauce, Waypoint is offering your favorite bivalves for only $1 per oyster.

    Reservations are not required, but can be made here or by calling 617.864.2300

    Gift Cards can be purchased here.

    Spring 2021 Menu can be found here.

    Waypoint is located at 1030 Massachusetts Ave., Cambridge, MA 02138

    www.waypointharvard.com

    THE LONGFELLOW BAR – Award-winning chef and restaurateur Michael Scelfo presents The Longfellow Bar at Alden & Harlow, a neighborhood bar and restaurant located in the historic Café Algiers space directly above his flagship restaurant at 40 Brattle Street in Harvard Square. The two-story space is named after famed architect Alexander Wadsworth Longfellow, who along with his business partners Frank Alden and Alfred Harlow created Brattle Hall in 1889; the updated design is inspired by Scelfo’s ideal retreat to escape and explore his creativity.

    The food and drinks at The Longfellow Bar continue to explore Chef Scelfo’s forward-thinking approach to experiencing a meal around his kitchen counter. The menu features bar food that is intended to be passed and shared, allowing guests the opportunity to become immersed in a relaxed and tactile approach to eating.

    Located at 40 Brattle Street, #3 in Cambridge, the Longfellow Bar offers secluded rooftop dining overlooking historic Harvard Square. Reservations: Online or by calling 617.864.0001

    mm
    Julie Fairweather
    One of the founders of Dirty Water Media, Julie Fairweather serves as the company’s managing editor, marketing director and contributing writer/producer. In addition to her work with Dirty Water Media, Julie is also an award-winning journalist with 20+ years experience developing marketing and public relations strategies for emerging businesses. Julie has also worked as an assignment manager and reporter for WLVI-TV 56 in Boston and a news anchor and reporter from an NBC affiliate in North Platte, NE. Julie is a past President and former Executive Director of The Publicity Club of New England, a 300-member trade organization for the Greater Boston public relations community. She also taught broadcast journalism and radio and television producing at her alma mater Emerson College in Boston, MA. Her most accomplished position is as the mother to her three amazing children.

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