Will Gilson and Pastry Chef Brian Mercury Create Dine-At-Home Friendly Cuisine Starting Today – Monday, May 11, 2020
Puritan & Company’s Chef/Owner Will Gilson and Pastry Chef Brian Mercury have created a takeout and delivery menu starting today, Monday, May 11th, Puritan & Company guests can order takeout or curbside pickup online at www.puritancambridge.com or by calling the restaurant at 617-615-6195. Pickup is available from 4-8p. Puritan & Company is located at 1166 Cambridge Street in Inman Square. Beer and wine is also available for order.
In an announcement on their website, Puritan & Company said, “Dear friends and family of Puritan & Company, we’re kicking off pickup and delivery, 7 days a week, from 4pm – 8pm TONIGHT, May 11th! Menus and offerings will change and expand as we navigate this new version of normal in the coming weeks (yes, we also can’t wait for brunch). We are so excited to try this new version of dinner with you!”
The takeout/delivery menu includes:
Appetizers and salads:
4 parker house rolls with cultured butter $5, Grilled Bacon-wrapped Scallops (4) $6, Parmesan and Herb Fries with Chili Crisp Mayo $8, Buffalo Cauliflower $10, Chicken Cordon Bleu Croquettes $10, Fried Seafood Platter with Ramp Tartar Sauce $15, Chopped Salad with Spring Vegetables $12, Endive Caesar Salad with Parker House Croutons $12-
Braised Beef Shortribs with Grilled Corn Polenta $22, Chicken Under Brick with Sautéed Greens $20, Shredded Phyllo Wrapped Cod with Creamy Herb Farro $21, Grilled Salmon with Zucchini and Feta Cakes $21, Lobster Cavatelli with Peas and Parmesan $21, Spring Vegetable Farro Risotto $18, Bucatini with Bolognese and Calabrian Chili Breadcrumbs $20, Kids pasta with butter, Olive Oil or Parmesan $10 (all pasta available GF), Bar Burger with Bacon Lardons, Gruyere, Truffle Jus $16, Braised Pork and Broccoli Rabe Sandwich with Aged Provolone $15
Sides $10: Grilled Asparagus with Lemon Aioli and Salsa Verde, Roasted Cauliflower with Pistachio Pesto, Heirloom Carrots with Harissa Butter, BBQ Beets with Dill Ranch and Pickles, Fingerling Potatoes with Garlic and Za’tar
When: Daily from 4pm to 8pm starting Monday, May 11th
Where: Puritan & Company, 1166 Cambridge Street, Inman Square, Cambridge 617-615-6195 – www.puritancambridge.com
About Puritan & Company – Puritan & Company is Chef/Owner Will Gilson’s first restaurant, located in Cambridge, Mass.’s Inman Square. The modern-American dining destination pays homage to New England history and the restaurant’s neighborhood. The Puritan & Company concept is that of an urban farmhouse where Gilson presents seasonal, fresh cuisine deeply rooted in New England tradition, while in the modern American style for which he is best known. The beverage program embodies Puritan & Company’s piety to the New England bounty and tradition, with a focus on the often overshadowed, classic art of pairing of food and wine.
Gilson presents touches of his familial hospitality and their passion for herbs sprinkled throughout the dining experience at Puritan & Company. Everything from the material, to the color scheme, to the host stand (a repurposed antique stove from the 1920’s), to the menu (stuffies, hard tack crackers, and Puritan Cake) all have special meaning and transport guests from Cambridge back to the Puritan time.